Different Types Of Dhoklas and Its Recipe

 

Today My Recipe is Dhokla , which is basically a vegeterian food item that originates from the Indian state of Gujrat ,  Dhokla is also called as Dhokra in gujrat and in some places it is called as Khaman ,It can be eaten for Breakfast ,or as a snack ,Yesterday Evening I prepared it as a snack with Hot Masala tea It was just Awesome Snack ,So I Thought Why not to share this recipe in my Blog 😉

There are different kinds of dhokla prepared with different ingredients and ratios of chickpeas. Some of the popular kinds of dhoklas are:

• Khatta dhokla
• Rasia dhokla
• Khandhavi dhokla
• Cheese dhokla
• Toor dal dhokla
• Sandwich dhokla
• Rawa dhokla
• Mixed dal dhokla
• Green peas dhokla

The Recepie Which I’m Going To share is Basic Gram flour and Semolina , You can Easily Prepared it instantly ,And Believe It’s very Yummy 😛 🙂 Here is the basic ingredients and Procedure of the recepie ,Lets start it 🙂

Friendship day

Painting is feeling, never spoil it;
Face is a book, try to read it;
Love is precious, be ready to sacrifice for it;
And friendship is like a mirror, never break it.

Alone I can say but together we can chat,
Alone I can smile but together we can laugh,
Alone I can live but together we can celebrate.
This is d magic of  friendship  🙂